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Editorial

Oxygen Consumption and Cardiorespiratory Fitness. The Difference between Chronological and Biological Age

Artur Haddad Herdy et al. Amberson Vieira Assis

Oxygen is undoubtedly one of the main elements for the life of an aerobic organism. Animals with more complex structures, including humans, developed oxidative metabolism in the evolutionary process as the main source of energy production. Therefore, our ability to consume and use oxygen represents our main power plant and is closely associated with our vitality. Its measurement should undoubtedly be considered as another vital sign. When assessing athletes or people with severe pathologies, oxygen consumption (VO2) is an important marker of performance or survival. VO2 also defines essential therapies in critically-ill patients with CHF. In a series of 715 patients referred for heart transplantation, the event-free survival, such as death and transplantation in one year, was 87% with VO2 > 14, 77% between 10.1 and 14, and 65% when VO2 ≤ 10 mL/kg.min., On the other hand, values above 20 mL/kg.min are considered to have a better prognosis and may continue with the pharmacological therapy.

Recently, in the current coronavirus-19 pandemic (Sars-CoV-2), the value of arterial oxygen levels showed to be an important tool in the assessment of the severity of these patients. In the initial cases of lung injury, patients were relatively well, despite oxygen desaturation, which is not very responsive to oxygen therapy, in a clear gap between the severity of hypoxemia and symptoms, which has been described as “Happy hypoxemia”. The early monitoring of oxygen saturation since the home phase allowed the anticipation of the dyspnea onset, which already represents an indication of the advanced stage of pulmonary impairment and the imminent need for oxygen supplementation and/or invasive ventilation.

[…]

  • Endurance Training
  • Exercise
  • Healthy Lifestyle
  • Motor Activity
  • Myocardial Ischemia/prevention and control
  • Physical Endurance
  • Sedentarism
  • Social Class
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Creative Commons Attribution (CC BY) Creative Commons license
18/09/2020 DOI: 10.36660/abc.20200648
ABC
Editorial

Prevalence of Metabolic Syndrome and Framingham Risk Score in Vegetarian and Omnivorous Apparently Healthy Men

Francisco Antonio Helfenstein Fonseca et al. Maria Cristina de Oliveira Izar

The Life Style Heart Trial was a milestone; published in 1990, the study showed that a healthy lifestyle associated with a vegetarian diet can promote the regression of coronary lesions, even in patients not using lipid-lowering drugs.

There is a large epidemic of cardiovascular disease today. Sedentary lifestyle, obesity, diabetes and dyslipidemia are triggers of mechanisms related to cardiovascular diseases, such as changes in the gut microbiota, increase in inflammatory markers and prothrombotic factors, and impaired immune response.

[…]

  • Diet, Vegetarian
  • Healthy Lifestyle
  • Metabolic Syndrome
  • Prevention and Control
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Creative Commons Attribution (CC BY) Creative Commons license
01/05/2018 DOI: 10.5935/abc.20180083 Views 1

How to cite this article

EndNote RIS

Electronic Document Format (Vancouver)

Herdy AH, Assis AV. Oxygen Consumption and Cardiorespiratory Fitness. The Difference between Chronological and Biological Age. Arquivos Brasileiros de Cardiologia 2020;115(3):478-9.

Electronic Document Format (ABNT)

Herdy, Artur Haddad; Assis, Amberson Vieira. Oxygen Consumption and Cardiorespiratory Fitness. The Difference between Chronological and Biological Age. Arquivos Brasileiros de Cardiologia, v. 115, n. 3, p. 478-479, Sep. 2020.

Electronic Document Format (APA)

Herdy, A. H., & Assis, A. V. (2020). Oxygen Consumption and Cardiorespiratory Fitness. The Difference between Chronological and Biological Age. Arquivos Brasileiros de Cardiologia, 115(3), 478-479.

Electronic Document Format (ISO)

Herdy, Artur Haddad and Assis, Amberson Vieira. Oxygen Consumption and Cardiorespiratory Fitness. The Difference between Chronological and Biological Age. Arquivos Brasileiros de Cardiologia [online]. 2020, vol. 115, n. 3, [cited 2026-10-14], pp. 478-479. Available from: <https://journals.cardiol.br/en/article/oxygen-consumption-and-cardiorespiratory-fitness-the-difference-between-chronological-and-biological-age/>. ISSN 0066-782X

EndNote RIS

Electronic Document Format (Vancouver)

Fonseca FAH, Izar MCO. Prevalence of Metabolic Syndrome and Framingham Risk Score in Vegetarian and Omnivorous Apparently Healthy Men. Arquivos Brasileiros de Cardiologia 2018;110(5):438-9.

Electronic Document Format (ABNT)

Fonseca, Francisco Antonio Helfenstein; Izar, Maria Cristina de Oliveira. Prevalence of Metabolic Syndrome and Framingham Risk Score in Vegetarian and Omnivorous Apparently Healthy Men. Arquivos Brasileiros de Cardiologia, v. 110, n. 5, p. 438-439, Apr. 2018.

Electronic Document Format (APA)

Fonseca, F. A. H., & Izar, M. C. O. (2018). Prevalence of Metabolic Syndrome and Framingham Risk Score in Vegetarian and Omnivorous Apparently Healthy Men. Arquivos Brasileiros de Cardiologia, 110(5), 438-439.

Electronic Document Format (ISO)

Fonseca, Francisco Antonio Helfenstein and Izar, Maria Cristina de Oliveira. Prevalence of Metabolic Syndrome and Framingham Risk Score in Vegetarian and Omnivorous Apparently Healthy Men. Arquivos Brasileiros de Cardiologia [online]. 2018, vol. 110, n. 5, [cited 2026-10-14], pp. 438-439. Available from: <https://journals.cardiol.br/en/article/prevalence-of-metabolic-syndrome-and-framingham-risk-score-in-vegetarian-and-omnivorous-apparently-healthy-men/>. ISSN 0066-782X

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